Kitchen Utensils And Equipment

image by epicurious

Basic Kitchen Equipment & Utensils. Wooden Spoon. Used for mixing and when cooking and stirring hot foods. Slotted Spoon. Used to stir foods that are in liquids and to separate the solid foods from the liquids when serving. Wire Wisk. to whip eggs or cream or add air to a batter. Rubber Scraper. Spatula. Peeler. Chef’s …
Get Started! Tongs. If you want to up-level your kitchen “cred,” buy a pair of tongs. Flat Wooden Spatula. The ultimate multitasker, this utensil is a tried-and-true friend in the kitchen. Silicone Spoon Spatula. Measuring Cups. Measuring Spoons.
Keep these must-have kitchen tools and equipment on hand for easy and effortless cooking and baking.

Kitchen Equipment & Utensils. Paring knife. Small knife to peel fruit; Also good for slicing or chopping tiny foods. Serving spoon. Also comes in slotted version- …
Cooking is easier and faster — and more fun — when you have the right equipment. Use this checklist to navigate the products that are worth stocking in your …
brush is used to sop up juice or drippings from under the pan and spread them on the surface of meats to crisp the skin. Page 10. Mesh Strainer/Skimmer.

A kitchen utensil is a hand-held, typically small tool that is designed for food-related functions. Food preparation utensils are a specific type of kitchen utensil, …
Content •Knife Sets •Measuring Tools •Strainers •Cookware •Other Kitchen Tools •Kitchen Equipment; 4. Objectives •Identify the use of the …
Preparation Tools & Essentials. Chef’s Knife. If you’ve only ever used a cheap chef’s knife for your cooking needs, switching to a high quality knife will be a night and day difference. Cutting Board. Can Opener. Measuring Cups. Measuring Spoons. Mixing Bowls. Colander. Vegetable Peeler.

Author: ikilo